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Title
Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel
Author
Emily Delaney
Original Publisher
Alpha
Title
Cooking with Deadpool
Author
Marc Sumerak, Elena Craig
Original Publisher
Insight Editions
Title
The Official Downton Abbey Afternoon Tea Cookbook
Author
Downton Abbey
Original Publisher
Weldon Owen
Title
Asado: Urspruenglich Grillen ueber offenem Feuer
Author
Adi Bittermann (Author), Leo Gradl (Author), Franz Größing (Author), Jürgen Kernegger
Original Publisher
Brandstätter Verlag
Title
The Dirty Guide to Wine
Author
Alice Feiring
Original Publisher
Countryman Press
Title
Understanding the Wine Technology: The Science of Wine Explained 3rd Edition
Author
David Bird
Original Publisher
Dbqa Publishing
Title
SOIF D'AUJOURD'HUI - LE RETOUR
Author
Sylvie Augereau, Antoine Gerbelle
Original Publisher
Tana
Title
Il piacere del vino
Author
Paola Gho, Giovanni Ruffa
Original Publisher
Slow Food
Title
I Taste Red: The Science of Tasting Wine
Author
Jamie Goode
Original Publisher
University of California Press
Title
Spaghetti &Co.
Author
Agnese Benassai
Original Publisher
Nextquisite Ltd
Title
The Food Lab: Better Home Cooking Through Science
Author
J. Kenji López-Alt
Original Publisher
W. W. Norton Company
Title
Unforketable. IT: La cucina italiana di Niko Romito a casa tua
Author
Niko Romito
Original Publisher
Cucina
Title
Nikkei Cuisine: Japanese Food the South American Way
Author
Luiz Hara
Original Publisher
Jacqui Small
Title
Wine Folly: The Essential Guide to Wine
Author
Madeline Puckette, Justin Hammack
Original Publisher
Avery
Title
Mug Cakes: 40 Speedy Cakes to Make in a Microwave
Author
Mima Sinclair
Original Publisher
Kyle Books
Title
Japanese Farm Food
Author
Nancy Singleton Hachisu
Original Publisher
Andrew Mcmeel
Title
101 Legendary Whiskies You're Dying to Try But (Possibly) Never Will
Author
Ian Buxton
Original Publisher
Headline Book Publishing
Title
Yuck! The Things People Eat
Author
Neil Setchfield
Original Publisher
Merrell Publishers
Title
My Shanghai: Through tastes & memories
Author
Sandy Lam
Original Publisher
Times Editions